Starred restaurant to Narbonne, in Aude
History of La Table Saint Crescent
It is in the frame of the old oratoir rehabilitated of the middle age, that the restaurant La Table Saint Crescent open for the first time its door in 1995.
The imposing building takes a place in peripheral of Narbonne, town full of history, lined by the Robine canal.
Since 2008, when Lionel Giraud take the direction of this establishment en kitchen, La Table Saint Crescent beneficed of several phases of renovations. Works that have always been carried out with respect for this walls.
After the first realized the year of recovery, Lionel Giraud and his team rethink the decoration in 2014, for better comfort of its gourmets. It is a budget of about one hundred thousand euros which was invested to give a renewal to the building.
The dining room is modernized, the sanitary facilities and the private living room on the floor are adorned with the new floor bringing harmony to the spaces. No more tartan or bright colors for the terrace but a wooden floor with “Havana” inspirations and sobriety in the furniture transforming this space into a delicate and elegant setting.